Delicious gluten-free baking: sweet and savoury recipes for everyone to enjoy
Auteur :
Middleton, Howard
Éditeur :
Little, Brown Book Group
ISBN :
9781472135865
Date de publication :
10 sept. 2015
Dimensions :
24,6 x 19,0 x 2,4 cm
Poids :
620 g
Format :
Trade paperback (UK)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Championing inclusive baking, Howard Middleton shows how you can create deliciously tempting bakes that are all wheat-free and gluten-free - from simple savoury suppers and teatime treats to divinely decadent desserts.