Sociologies of food and nutrition
Auteur :
McIntosh, Wm. Alex
Éditeur :
Springer-Verlag New York Inc.
ISBN :
9781489913876
Date de publication :
4 juin 2013
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
USA
Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition.