Foraging california: finding, identifying, and preparing edible wild foods in california
Auteur :
Nyerges, Christopher
Éditeur :
Rowman & Littlefield
ISBN :
9781493084203
Date de publication :
7 oct. 2025
Dimensions :
22,9 x 15,2 cm
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
From acacia to wild grape, this guide uncovers the edible wild foods and healthful herbs of California. Helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.