American farms, american food: a geography of agriculture and food production in the united states
Auteur :
Hudson, John C. / Laingen, Christopher R.
Éditeur :
Bloomsbury Publishing Plc
ISBN :
9781498508223
Date de publication :
31 août 2018
Dimensions :
22,1 x 15,1 x 1,2 cm
Poids :
245 g
Langue :
Anglais
Pays d'origine :
USA
This book offers a concise interpretation of how food and agriculture are connected. The chapters treat specific crops or livestock types from the point of view of both production and consumption, highlighting the changes that have taken place in both farming strategies and food preferences over the years.