Animal sourced foods for developing economies: preservation, nutrition, and safety
Éditeur :
Taylor & Francis Inc
ISBN :
9781498778954
Date de publication :
2 janv. 2019
Dimensions :
25,4 x 17,8 cm
Poids :
884 g
Langue :
Anglais
Pays d'origine :
USA
Animal foods are important in the human diet as a source of protein, vitamins, and minerals. But many in developing economies lack a good source of animal-based foods. In this book, each chapter covers a specific type of animal food, its nutritional significance, preservation techniques, processed products, safety and quality aspects.