Culinary arts: a practical career guide
Auteur :
Hamilton, Tracy Brown
Éditeur :
Bloomsbury Publishing Plc
ISBN :
9781538111734
Date de publication :
12 juil. 2019
Dimensions :
23,3 x 16,1 x 0,8 cm
Poids :
163 g
Langue :
Anglais
Pays d'origine :
USA
Culinary Arts, which includes interviews with professionals in the field, covers five main areas of this field that have proven to be stable, lucrative, and growing professions. ï‚·Chefs ï‚·Pop-up and traditional restaurant owners ï‚·Caterers ï‚·Media and art-related careers ï‚·Bakers