Tastes of faith: jewish eating in the united states
Éditeur :
Purdue University Press
ISBN :
9781557537997
Date de publication :
15 déc. 2017
Dimensions :
22,6 x 14,9 x 2,2 cm
Poids :
415 g
Langue :
Anglais
Pays d'origine :
USA
Food - what one eats, how one eats it, when one eats it - is a fascinating entryway into identity; for Jews, it is at once a source of great nostalgia and pride, and the central means by which acculturation and adaptation takes place. This volume explores American Jewish foodways, predilections, desires, and presumptions.