Master class, a: sensational recipes from the chefs of the new england culinary institute and ellen michaud
Auteur :
Michaud, Ellen
ISBN :
9781584656807
Date de publication :
31 oct. 2008
Dimensions :
25,4 x 20,3 x 3,3 cm
Poids :
975 g
Langue :
Anglais
Pays d'origine :
USA
The award-winning Vermont cooking school brings its commitment to taste, flavor, and contemporary, sustainable cuisine to the home kitchen