Jamlady cookbook, the
Auteur :
Alfeld, Beverly
Éditeur :
Pelican Publishing Co
ISBN :
9781589802353
Date de publication :
31 juil. 2004
Dimensions :
25,4 x 20,3 cm
Poids :
1215 g
Langue :
Anglais
Pays d'origine :
USA
With extensive information on everything from cultivation of plants to medicinal uses of herbs used in canning, as well as more than 400 recipes and color photographs, this cookbook by Chicago's beloved "Jamlady" is sure to become a dog-eared favorite.