Canning & preserving: the techniques, equipment, and recipes to get started
Auteur :
Harmeling, Michele
Éditeur :
Adventure Publications, Incorporated
ISBN :
9781591939436
Date de publication :
2 juil. 2020
Dimensions :
19,0 x 10,7 cm
Format :
Concealed wire
Langue :
Anglais
Pays d'origine :
USA
Canning & Preserving introduces hot-water-bath canning and pressure canning, with 16 recipes, safety precautions, and other vital information.