Food, genes, and culture: eating right for your origins
Auteur :
Nabhan, Gary Paul
Éditeur :
Princeton University Press
ISBN :
9781610914925
Date de publication :
24 sept. 2013
Dimensions :
21,0 x 14,0 cm
Poids :
299 g
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact with what we eat. In this title, a renowned ethnobotanist shows why the perfect diet for one person could be disastrous for another.