Homemade liqueurs and infused spirits: innovative flavor combinations, plus homemade versions of kahlúa, cointreau, and other popular liqueurs
Auteur :
Schloss, Andrew
Éditeur :
Workman Publishing
ISBN :
9781612120980
Date de publication :
19 nov. 2013
Dimensions :
23,4 x 17,8 x 1,6 cm
Poids :
680 g
Format :
Trade paperback (UK)
Langue :
Anglais
Pays d'origine :
USA
Explains the process for making beverages in the home kitchen. In this book, the author begins with the basics of how to make liqueurs and then moves into 155 specific recipes organized by flavourings, which include fruit, vegetables, herbs and spices, nuts and seeds, floral notes, coffee, tea, and chocolate, as well as cream, caramel, honey.