Plant-based india: nourishing recipes rooted in tradition
Auteur :
Shukla, Sheil
Éditeur :
The Experiment LLC
ISBN :
9781615198535
Date de publication :
2 août 2022
Dimensions :
28,7 x 21,1 x 2,8 cm
Poids :
1377 g
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
USA
“The first [cookbook] from which I want to cook absolutely everything.†— Joanne Lee Molinaro, creator of The Korean Vegan and New York Times-bestselling author of The Korean Vegan Cookbook. 100 stunningly photographed vegan recipes that celebrate fresh, healthful produce — and capture the indelible flavors of India.