Taproots of tennessee: historic sites and timeless recipes
Auteur :
Patterson, Lynne Drysdale
Éditeur :
University of Tennessee Press
ISBN :
9781621905110
Date de publication :
30 août 2019
Dimensions :
22,8 x 15,4 x 2,2 cm
Poids :
472 g
Langue :
Anglais
Pays d'origine :
USA
What was served at President James K. Polk's White House dinners? What foods graced the table of John Sevier, Tennessee's First Governor? In Taproots of Tennessee, Lynne Drysdale Patterson answers these questions and more, exploring nearly two centuries of Tennessee foodways.