Forage. gather. feast.: 100+ recipes from west coast forests, shores, and urban spaces
Auteur :
Finn, Maria
Éditeur :
Blue Star Press
ISBN :
9781632174864
Date de publication :
9 avr. 2024
Dimensions :
21,6 x 18,5 cm
Langue :
Anglais
Pays d'origine :
USA
Celebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods—from seaweed love to mushroom lust and everything in between.