Beyond chopped liver: 59 jewish recipes get a vegan health makeover
Auteur :
Alfond, Kenden / Alfond, Kenden
Éditeur :
Turner Publishing Company
ISBN :
9781684425594
Date de publication :
8 avr. 2021
Dimensions :
23,4 x 19,0 cm
Format :
Trade paperback (US)
Langue :
Anglais
Pays d'origine :
USA
Don’t you think it is about time Jewish food’s “greatest hits†received a makeover? Beyond Chopped Liver shares new and better ways to enjoy quintessentially Jewish food with delicious, plant-based recipes– from challah to matzo ball soup!