Yoshoku: contemporary japanese
Auteur :
Lawson, Jane
Éditeur :
Murdoch Books
ISBN :
9781742661377
Date de publication :
1 févr. 2011
Dimensions :
21,0 x 15,0 x 2,5 cm
Poids :
862 g
Format :
book
Langue :
Anglais
Pays d'origine :
Grande Bretagne
One of the most intriguing traditions in Japan is that of adopting Western cuisine and altering it slightly to make it uniquely Japanese. This style of food is called 'Yoshoku' and many of its creations are now classics, enjoyed throughout Japan and beyond. This book presents a collection of approachable yoshoku dishes.