Modern initiatives for sustainable food production
Auteur :
Garduno-Diaz, Friedrich Huth and Sara D. / Diaz, Sara D. Garduno
Éditeur :
Arcler Press
ISBN :
9781774690222
Date de publication :
30 déc. 2021
Dimensions :
22,9 x 15,2 cm
Poids :
622 g
Langue :
Anglais
Pays d'origine :
Canada
The outcomes of modern initiatives of sustainable food production can be positive for food productivity, reduced pollution and improving the global living environment. This book deals with all aspect of food systems as they intersect with the science and practice of sustainability, including environmental, economic and social justice dimensions.