Development of new food products, the
Éditeur :
Delve Publishing
ISBN :
9781774694763
Date de publication :
1 déc. 2022
Dimensions :
22,9 x 15,2 cm
Langue :
Anglais
Pays d'origine :
Canada
Evaluates the opinions of new product development researchers and their partners. These incorporate the people who have advanced their theories with specific reference to the food sector and the creation of new food items. The book distinguishes various theories and methods for dealing with new product development.