Global food safety: microbial interventions and molecular advancements
Éditeur :
Apple Academic Press Inc.
ISBN :
9781774910108
Date de publication :
27 janv. 2023
Dimensions :
22,9 x 15,2 cm
Poids :
453 g
Langue :
Anglais
Pays d'origine :
Canada
This book reviews the molecular advances in food science related to the safety and quality of food along with diagnostic tools for the detection of emerging pathogens based on the food commodities. It presents a wide selection of methods for the identification and characterization of foodborne infectious agents.