Handbook of research on mango fruit: postharvest science, production, nutrition, and processing technology
Éditeur :
Apple Academic Press Inc.
ISBN :
9781779643384
Date de publication :
10 nov. 2025
Dimensions :
25,4 x 17,8 cm
Poids :
1490 g
Langue :
Anglais
Pays d'origine :
Canada
Covers all aspects related to mango. Explores the multifaceted world of mango, covering postharvest science, production practices, nutritional aspects, and cutting-edge processing technologies. Examines mango cultivation practices, varietal diversity of mangos, post-harvest science, storage method, and approaches to mango farming.