Classic pasta sauces
Auteur :
Fraser, Linda
Éditeur :
Anness Publishing
ISBN :
9781780192581
Date de publication :
31 déc. 2016
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This fantastic collection of over 75 recipes has a pasta sauce for every taste and occasion. Whether your choice is a meat-based, vegetarian or seafood sauce, you are sure to find a recipe here to suit the occasion.