Food and cooking of korea, the: discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs
Auteur :
Young, Jin Song
Éditeur :
Anness Publishing
ISBN :
9781780195254
Date de publication :
28 juin 2024
Dimensions :
22,0 x 16,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.