Vietnamese food & cooking: discover the exotic culture, traditions and ingredients of vietnamese and cambodian cuisine with over 150 authentic step-by-step recipes and over 700 photographs
Auteur :
Basan, Ghillie
Éditeur :
Anness Publishing
ISBN :
9781780195261
Date de publication :
28 juin 2024
Dimensions :
22,0 x 16,8 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
An inspiring addition to any cook's bookshelf, this is a comprehensive introduction to the cuisine, its history, ingredients and techniques, and above all vibrant and healthy recipes.