Coffee: complete set
Éditeur :
Royal Society of Chemistry
ISBN :
9781782621065
Date de publication :
31 janv. 2019
Dimensions :
23,4 x 15,6 cm
Poids :
2542 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This two-volume set covers Coffee: Production, Quality, and Chemistry, and Coffee: Consumption and Health Implications. Written by an international collection of contributors in the field who concentrate on coffee research, these books are aimed at advanced undergraduates, postgraduates and researchers.