Managing quality of life in tourism and hospitality
Éditeur :
CABI Publishing
ISBN :
9781786390455
Date de publication :
29 oct. 2018
Dimensions :
24,4 x 17,2 x 1,5 cm
Poids :
549 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Quality-of-life in tourism and hospitality can be classified in three categories: (1) tourists/guests (2) employees of tourism/hospitality firms (3) tourist communities. This unique resource delivers the latest research findings within these areas to the forefront of knowledge application in tourism and hospitality settings.