Achieving sustainable cultivation of cassava volume 2: genetics, breeding, pests and diseases
Éditeur :
Burleigh Dodds Science Publishing Limited
ISBN :
9781786760043
Date de publication :
31 août 2017
Dimensions :
22,9 x 15,2 x 1,9 cm
Poids :
615 g
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Volume 2 reviews genetic resources and breeding techniques as well as their use to produce varieties with traits such as enhanced resistance to biotic and abiotic stresses. It also discusses key pests and diseases and their management in making cultivation more efficient and sustainable.