Achieving sustainable cultivation of coffee: breeding and quality traits
Éditeur :
Burleigh Dodds Science Publishing Limited
ISBN :
9781786761521
Date de publication :
9 janv. 2018
Dimensions :
22,9 x 15,2 x 2,4 cm
Poids :
719 g
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Coffee is one of the most widely-traded commodities in the world. This volume summarises research addressing key challenges in coffee cultivation, including genetic diversity and breeding improved varieties. Other chapters discuss how to measure and improve quality traits.