Rapid antibody-based technologies in food analysis
Éditeur :
Royal Society of Chemistry
ISBN :
9781788013901
Date de publication :
18 juin 2019
Dimensions :
23,4 x 15,6 x 2,3 cm
Poids :
716 g
Format :
Unsewn / adhesive bound
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides a description of antibody-based technologies used in food analysis. It focuses on key applications outlining the approaches used, their advantages and limitations, and future areas for development.