Cucina di amalfi: sun-drenched recipes from southern italy's most magical coastline
Auteur :
Ferrigno, Ursula
Éditeur :
Ryland, Peters & Small Ltd
ISBN :
9781788795081
Date de publication :
14 mars 2023
Dimensions :
25,4 x 20,0 cm
Poids :
1016 g
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients.