Pulp: a practical guide to cooking with fruit
Auteur :
Berens, Abra
Éditeur :
Chronicle Books
ISBN :
9781797207148
Date de publication :
13 avr. 2023
Dimensions :
24,1 x 17,8 x 3,9 cm
Poids :
1332 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor.