Eat to your heart's content: recipes to improve your health from an award-winning chef and heart attack survivor
Auteur :
Bains, Sat
Éditeur :
Octopus Publishing Group
ISBN :
9781804190722
Date de publication :
18 janv. 2024
Dimensions :
25,2 x 19,6 x 2,0 cm
Poids :
820 g
Format :
B315
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Heart-healthy recipes from celebrated chef Sat Bains, a two-star Michelin chef and heart attack survivor, with nutritional input from Dr Neil Williams, Senior Lecturer in Exercise Physiology and Nutrition at Nottingham Trent University.