Forgotten skills of cooking: 700 recipes showing you why the time-honoured ways are the best
Auteur :
Allen, Darina
Éditeur :
Octopus Publishing Group
ISBN :
9781804192764
Date de publication :
1 oct. 2024
Dimensions :
23,6 x 15,8 x 4,6 cm
Poids :
800 g
Format :
B315
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food.