Between two waters: heritage, landscape and the modern cook
Auteur :
Brunton, Pam
Éditeur :
Canongate Books
ISBN :
9781805301776
Date de publication :
12 sept. 2024
Dimensions :
24,0 x 15,9 x 2,6 cm
Poids :
473 g
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The prize-winning insider critique of the food business by award-winning chef Pam Brunton, interrogating sustainability in food culture and documenting the early days of her Green Michelin Star restaurant Inver