Achieving net zero dairy farming
Éditeur :
Burleigh Dodds Science Publishing Limited
ISBN :
9781835450185
Date de publication :
10 mars 2026
Dimensions :
22,9 x 15,2 cm
Format :
Paper over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides a detailed insight into the fundamental processes within the dairy cow and on dairy farms that contribute to and reduce greenhouse gas emissions, as well as the strategies that can be implemented to reduce the sector’s carbon footprint.