Food beyond terroir: tasting place and placing taste in global perspective
Éditeur :
Berghahn Books
ISBN :
9781836951872
Date de publication :
1 oct. 2025
Dimensions :
22,9 x 15,2 cm
Format :
Library binding
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Through diverse ethnographic case studies, leading food scholars examine the meaning and making of place and taste. In doing so, the book challenges unsettling terroir-inspired notions of a fixed taste of place and pushes the boundaries of what we think we know about their connections.