Beneficial microorganisms in agriculture, food and the environment: safety assessment and regulation
Éditeur :
CABI Publishing
ISBN :
9781845938109
Date de publication :
9 nov. 2012
Dimensions :
24,4 x 17,2 x 2,9 cm
Poids :
1070 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This book provides an overview of the available methodology for safety assessments of microorganisms. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.