Chinese vegetarian cookery
Auteur :
Maria, J S
Éditeur :
Ebury Publishing
ISBN :
9781846044595
Date de publication :
1 juil. 1983
Dimensions :
23,4 x 15,3 x 1,2 cm
Poids :
218 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The Chinese are superb at developing inventive ways to prepare vegetables - as delightful to the eye as to the palate. They are easy to prepare and use easy-to-find ingredients. Each of the twelve ingredient categories of authentic Chinese cooking is represented.