Notes from a swedish kitchen
Auteur :
Landgren, Margareta Schildt
Éditeur :
IMM Lifestyle Books
ISBN :
9781847737779
Date de publication :
5 oct. 2011
Dimensions :
23,5 x 19,0 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Swedish cuisine is delicious, varied and often unexpected. This book shares wonderful stories from the author's own Swedish kitchen along with over 100 fabulous recipes. It includes both traditional and modern recipes, from Gravalax with Herbs and Swedish Meatballs to St Lucia Buns and Elderflower Cordial.