Burgers & sliders: 30 classic and gourmet recipes for the original fast food
Auteur :
Ballard, Miranda
Éditeur :
Ryland, Peters & Small Ltd
ISBN :
9781849753647
Date de publication :
14 mars 2013
Dimensions :
19,0 x 19,0 x 1,2 cm
Poids :
338 g
Format :
With printed dust jacket
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The classic burger has gone from humble beginnings to become an enduring symbol of modern fast-food culture. But now these popular patties are enjoying a renaissance with the arrival of the gourmet burger and its little cousin the `slider' (mini burger).