Complete chinese cookbook: the only comprehensive, all-encompassing guide to chinese cookery, fronted by much-loved chef ken hom
Auteur :
Hom, Ken
Éditeur :
Ebury Publishing
ISBN :
9781849900829
Date de publication :
27 janv. 2011
Dimensions :
25,3 x 19,7 x 3,2 cm
Poids :
1302 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
With Cantonese stir-fries and spicy Sichuan favourites alongside discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this collection is filled with accessible and easy-to-follow recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in Chinese cuisine.