Extraction methods in organic analysis
Éditeur :
John Wiley and Sons Ltd
ISBN :
9781850759416
Date de publication :
1 mars 1999
Dimensions :
24,5 x 16,4 x 2,6 cm
Poids :
624 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This volume covers conventional and contemporary techniques of extraction and sample preparation, crucial elements in accurate analysis. Each chapter covers some background theory, the available instrumentation and the strengths and weaknesses of the method. Key applications are then addressed.