Classic food of northern italy
Éditeur :
Pavilion Books
ISBN :
9781862056527
Date de publication :
16 sept. 2004
Dimensions :
26,0 x 17,4 x 1,7 cm
Poids :
738 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
This definitive cookbook celebrates the cooking of northern Italy, both rustic and sophisticated, ancient and modern. It contains over 150 recipes, many of which may be unfamiliar to British readers, although they are traditional dishes.