Favourite food
Auteur :
Dupleix, Jill
Éditeur :
Grub Street
ISBN :
9781904010715
Date de publication :
30 nov. 2004
Dimensions :
27,0 x 21,0 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Australian-born Jill Dupleix was the food editor of the Sydney Morning Herald and The Melbourne Age for six years from 1994 to 2000 until she was offered the coveted position as The Times Cook in London. This is a plum food-writing role; there have only ever been three previous Times Cooks since the position was created in 1955.