Something to chew on

Auteur : Gibney, mike
Éditeur : University College Dublin Press
ISBN : 9781906359676
Date de publication : 28 mai 2012
Langue : Anglais
Pays d'origine : Irlande

Deals with the topics of organic food, GM foods, obesity, growing old, the integrity of food research, global warming, global malnutrition, consumer perception of food-borne risk, our gut bacteria, and how nutrition during pregnancy primes us for health in later life. The author also provides examples, reports and stories from many countries.

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