China towns: asian cooking from around the world in 100 recipes
Auteur :
Mallet, Jean-Francois
Éditeur :
Jacqui Small
ISBN :
9781910254233
Date de publication :
16 juil. 2015
Dimensions :
27,0 x 18,0 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
In this visually stunning cookbook, author Jean-Francois Mallet, a trained chef and photographer, goes behind the scenes in Chinese communities around the world in order to understand how and why the food changes so much depending on location.