Glasgow and west coast cook book, the: a celebration of the amazing food and drink on our doorstep.
Auteur :
Trainer, Paul
Éditeur :
Meze Publishing
ISBN :
9781910863435
Date de publication :
5 nov. 2018
Dimensions :
24,6 x 18,9 x 1,5 cm
Poids :
500 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Published in collaboration with The Glasgowist, The Glasgow and the West Coast Cook Book celebrates the best of the area's food scene with over 40 recipes from a wide selection of local restaurants, delis, gastro pubs, cafes and local suppliers. Among those included are The Gannet, Two Fat Ladies, The Spanish Butcher and Hutchesons City Grill.