Diabetic recipes for one and two
Auteur :
Berriedale-Johnson, Michelle
Éditeur :
Grub Street Publishing
ISBN :
9781911714002
Date de publication :
31 août 2023
Dimensions :
24,0 x 17,0 x 1,2 cm
Poids :
480 g
Format :
Trade paperback (UK)
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Diabetic Recipes for One and Two offers a collection of easy, tempting recipes in smaller portions. Based on the latest research it gives nutritional guidelines, a menu planner, advice on how to shop and plan your meals, over 100 recipes consisting of meals with a high intake of vegetables, pulses, fruit and whole grains.