Vegan pastry
Auteur :
Herme, Pierre
Éditeur :
Grub Street Publishing
ISBN :
9781911714163
Date de publication :
21 oct. 2024
Dimensions :
26,0 x 21,0 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
World-renowned pastry chef Pierre Herme has been revolutionizing the world of patisserie since 1998 with his famous creations. Today, Herme offers a new story of gourmet patisserie created with vegetal products. This is his first vegan book co-written with chef Linda Vongdara.