Flavours of wales: cheese cookbook, the
Auteur :
Davies, Gilli
Éditeur :
Graffeg Limited
ISBN :
9781912050260
Date de publication :
6 oct. 2017
Dimensions :
15,0 x 15,0 x 0,5 cm
Langue :
Anglais
Pays d'origine :
Grande Bretagne
The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. -- Cyngor Llyfrau Cymru